I'm baking 125 horseshoe shaped cookie favors this weekend and will be decorating next week for my niece's wedding on September 5.
Has anyone used a poured icing to cover the cookie before adding decorations? Have you had luck with the poured icing hardening well??? I found recipe on Wilton site.
i've used just a plain ol' flavored powdered sugar glaze. it will start drying within 5 minutes. worked good for me.
If you are bagging these I would advise against the poured icing since it doesn't dry that hard. You cal also pour on thinned royal icing which will dry a lot harder for bagging.
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