Wilton's Giant Cupcake Pan

Decorating By kcziggy Updated 12 Aug 2009 , 2:13am by cylstrial

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kcziggy Posted 12 Aug 2009 , 1:47am
post #1 of 2

Does anyone have experience using this?

Any tips on how much batter to use?

Also, whether to partially bake the larger side first for 10 minutes or so and then adding batter to the second half or to bake both sides seperately while the empty side is filled with water?

Thank you!

1 reply
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cylstrial Posted 12 Aug 2009 , 2:13am
post #2 of 2

I have one, but I've never used it. I'll take any advice everyone has as well. Thanks!

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