I am looking for a dense chocolate cake recipe for carving for topsy turvy cake. I use WASC for white, but can it be converted to chocolate?

Thanks, Sue

Cakepro had a AMAZING Chocolate WASC Cake in the recipies that truely is amazing but when I search for it now I cannot find it. if you email her she can probably help you out. If you follow her tips you will be hooked. it is the only chocolate cake I make now.

Thank you so much. I went to her site on the memberlist and found her recipes

Sue

Keep it and dont let it get away! I printed it out.

Speaking of the Cake Mix Dr book (in another thread) I have made a straight up chocolate cake mix cake with chocolate ice cream and the four eggs.

It was used as the second layer over a brownie bottom cheesecake--because of the density of the cheesecake I needed a heavier duty choco cake to complete each tier and that one was perfect for my need.

Another chocolate moment for your consideration.