Ok. I have my first BIG cake to do for a 50th anniversary party to feed 200 people. We've already decided to do a square tiered cake. My question is, how big a cake will I need to do to feed 200 people?! I had in mind a double layer 16 in., 14 in. and 12 in. Or would a 16 in., 12 in., and 8 in. work? I'm nervous about feeding such a large number of people for the first time! Can you tell?!
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I would use this chart to calculate your servings. 
http://www.wilton.com/wedding/wedding-cakes/wedding-cake-data.cfm
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