Help! I want to make a white chocolate version of the MMF I make. I use Rhonda's Ultimate and I am wondering if anyone has made it or another mmf with white chocolate? I saw the reg. white choco. fondant recipe but I really like using mmf and already have the ingrediants

bump: maybe the same as chocolate mmf? I would try it... or some one els may have tried it ..

I tried using Jennifer Dontz's recipe with mmf.. but didn't get great results.. was sticky and hard to work with.. I don't know if i did something wrong but.. I havn't given it another shot yet. I am going to have to give hers a try using the fondant she uses.. sounds like she gets rave reviews! and I am sold on everything else she sells! and her ideas!

If it is sticky try using more powder sugar and shortening.. What does your recpie consist of? I know when I make choc mmf it turns out pretty good..

I add White Chocolate pudding to my melted MM's when stiring - before mixing with the PS. I have also thrown in some white chips to melt with the MM's and it was pretty good but it did take longer to mix in the PS. The pudding is a standard for me......

I always add 1 cup melted white chocolate to my MMF -- turns out beautifully.

That sounds delish! I'm going to have to give it a try!

That sounds delish! I'm going to have to give it a try!

Cakerer... White chocolate pudding powder? or actual pudding?

Isn't actual pudding not stable?

I mix 1 batch mmf with 1 batch white chocolate clay... works great every time.

Wow! Might have to try that! I've been wondering how to flavor it without hurting the texture.

The pudding powder doesn't hurt the texture of the MMF?

I use MacsMoms recipe for MMF and have used melted choc a few times now .. its delish!! Taste like a tootsie roll ... Id think you can use melted white choc with the same results

sorry iam jumping in girls can i have the recipie for the chocolate mmf i look in the recipie area cant find it ill be very grateful

Here's what I use ..

http://www.cakecentral.com/cake_recipe-7351-40-Marshmallow-Fondant---MacsMoms-BC-flavored-variation.html

Then if you want chocolate -
Just add 2 oz of melted chocolate to the melted marshmallows before adding the PS, and about 1/4 c of cocoa powder. If you want to add more chocolate flavor (it doesn't need it), Nielsen Massey's is the best. You'll likely use less PS.

Try it - you WONT be dissapointed!

I also mix one MMF receipe with white choc clay (white choc + corn syrup). Works for me.

I also mix one MMF receipe with white choc clay (white choc + corn syrup). Works for me.