I'm making Sylvia Weinstock's "Classic Yellow Cake" (from her book Sweet Celebrations). I've made it several times, and I love it. It's been a while though, and I can't remember how much batter the recipe makes. Does anyone know approx. how many cups this makes?

Thanks!

It doesn't say how many cups, but it says that the recipe will fill 2- 8"x3" or 1- 12"x3" baking pans.
HTH.