Using Rice Krispie Squares For Molding

Decorating By meriscakes Updated 9 Mar 2009 , 5:34am by FlourPots

meriscakes Cake Central Cake Decorator Profile
meriscakes Posted 9 Mar 2009 , 4:25am
post #1 of 2

Hi everyone,

I'm going to try my hand at making some shapes out Rice Krispie Squares (namely, a wine bottle).

I'm wondering, though, if I need something between the Rice Krispie object itself and the fondant that I'm using to cover it with. I'm thinking it will look a bit lumpy if I don't, but I'd appreciate your input if you have any on this one.


1 reply
FlourPots Cake Central Cake Decorator Profile
FlourPots Posted 9 Mar 2009 , 5:34am
post #2 of 2

Under your fondant, you can use buttercream or melted chocolate (which I believe helps to seal a larger piece against breaking apart).

For a smoother texture, some people crush their Krispies before adding them to the marshmallows...others just use much thicker pieces of fondant when covering.

Quote by @%username% on %date%