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Updated 5 Feb 2009 , 9:15pm
When you make a figure for the tops or sides of cakes, like a monkey or frog, etc. What do you use? Which is sturdier, and which dries faster? I always use fondant b/c that is what I have on hand. Should I be using gum paste? Thanks!
I do 50/50 fondant and gp.
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