Need Help On Sugarshack's Buttercream!
Decorating By MissRobin Updated 20 Jan 2009 , 3:14pm by mandifrye
I don't know what I am doing wrong, but the last 3 batches have been loaded with air bubbles. The first couple times I made it, it was beautiful, but the last few has been full of air. I have a 5 qt. kitchenaid and I follow her recipe exactly, not sure what is happening!! Any help would be appreciated.
I only had that problem once....I had halved the recipe and my paddle wasn't all of the way submerged. Could that be the problem? Sorry I couldn't help more, but maybe this will bump you so someone who can help will!
Mandi
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