I know that there are many recipes for Butter cream icing but I was wondering which recipe works the best for decorating. I am a novice decorator and I have been using a Wilton recipe that seems to not hold color very well I have tried looking up recipes but nothing seems to be working for me.
Thanks for your help
Yollie!
I've only used one recipe for 30 years: http://forum.cakecentral.com/cake-decorating-ftopict-611706-.html
Here's a thread where it's being discussed, so you might touch base with others who have tried it ('coz I'm a little biased! ):
http://forum.cakecentral.com/cake-decorating-ftopict-611706-.html
Hi and Welcome to CC, Yolliecakes.
Decoding CC acronyms:
http://www.cakecentral.com/cake-decorating-ftopict-2926-.html
Everything you ever wanted to know about making your 1st tiered/stacked/layer cake:
http://www.cakecentral.com/cake-decorating-ftopict-605188-.html
(Has cake and frosting recipes and SO much more.)
Everything you ever wanted to know about the meringue b/c's:
(And other frosting types.)
http://www.cakecentral.com/cake-decorating-ftopicp-6011626-.html
HTH
Thank you all very much Indyebi I will try your recipe on my brothers wedding cake!
Thank you all again!!
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