In my big giant container of tips, there is no #349 which I need terribly. Does anyone know which tip would be close???
is that a leaf tip???
that's tiny leaf tip. I use it all the time, love it!
yes, it's a leaf tip. I need it by next thursday and don't have time to order one so wondered what I could use that might be close?
you can cut one from a parchment bag!
IF you are making leaves w/it:
You can use 350 w/just a bit of pressure.
OR tip 63, 64 or 65. I don't have my tips right at hand so I can't remember exactly which one is small.....I think it's 65. If you have two of that tip - take one and insert your cake spatula between the prongs and wiggle it back& forth to spread the tips open. It should be as wide open as you 350 or 352.
I'd just use the 352, if you have one, with a light pressure.