Chocolate Mmf

Baking By toleshed Updated 4 Dec 2008 , 1:06pm by linedancer

toleshed Cake Central Cake Decorator Profile
toleshed Posted 18 Nov 2008 , 12:31pm
post #1 of 3

I'm looking for the directions for the chocolate fondant that tasted like a tootsie roll. Does anyone happen to have that?

2 replies
GI Cake Central Cake Decorator Profile
GI Posted 3 Dec 2008 , 9:55pm
post #2 of 3

Adding your cocoa powder when you make MMF by hand makes it taste like a tootsie roll. I've made it and it's fairly simple. I recommend sifting cocoa to remove any lumps.

HTH! icon_smile.gif

linedancer Cake Central Cake Decorator Profile
linedancer Posted 4 Dec 2008 , 1:06pm
post #3 of 3

Hi toleshed, hope you are doing OK. I just used Rhonda's Ultimate Chocolate at Halloween so it was easier making black. Tasted like a tootsie roll and handles well.

Here is the link:

Hope this helps and you take care.

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