What Is The Trick?!?!?

Decorating By ebear Updated 8 Oct 2008 , 4:44pm by PinkZiab

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ebear Posted 8 Oct 2008 , 2:32pm
post #1 of 3

Hi everyone..Everytime I apply my fondant to my cakes I can NEVER get it totally smooth. What am I doing wrong? I use my fondant smoother yet I still have bumps and lumps I can't get out.

Please help...TIA icon_smile.gif

2 replies
jenncowin Cake Central Cake Decorator Profile
jenncowin Posted 8 Oct 2008 , 3:34pm
post #2 of 3

If your buttercream underneath the fondant isn't smooth, the fondant won't be smooth.

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PinkZiab Posted 8 Oct 2008 , 4:44pm
post #3 of 3

Also if the buttercream is too thick (or even too thin) or if you have rolled your fondant too thin... it can be any of a number of issues.

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