First Wedding Cake

Decorating By allibares Updated 17 Sep 2008 , 5:45pm by leah_s

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allibares Posted 17 Sep 2008 , 4:46pm
post #1 of 3

Question to all the old pros....

I'm decorating my first wedding cake for the weekend. I have the cakes made, and frozen with the first layer of frosting on them, second will go on tonight. The frosting is white, and accent frosting will be brown scrolls. I was planning on finishing deocrating the cakes on friday, wedding is saturday. After I put the accent frosting (brown) on, can the cakes be put back in the freezer, and thaw ok, or will the brown frosting bleed? I just want to make sure that my cake stays moist for saturday, but am nervous if I re-freeze and thaw that it won't look good if it bleeds.

2 replies
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ccr03 Posted 17 Sep 2008 , 4:55pm
post #2 of 3

If you are decorating on Friday and the wedding is Saturday there is absolutely NO need to put them in the freezer!
I would urge you NOT to do it. The cakes will stay fresh.
I put the cakes in the fridge when I'm done.

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leah_s Posted 17 Sep 2008 , 5:45pm
post #3 of 3

I agree NO freezer betwen friday and saturday. But I just let mine sit on the counter.

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