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This is a cake I'm very happy with. I was able to work out the problems with my vegan MMF recipe, and took the tip to thin my colors with vanilla, instead of water... WHAT A DIFFERENCE in hue, vibrance, etc...
( Thanks to those who answered my last post. )
This is my favorite Kandinsky painting~
http://www.cakecentral.com/cake-photo_1259526.html
Thanks for looking.
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