Decorating By ski

ski Cake Central Cake Decorator Profile
ski Posted 15 Aug 2008 , 12:56pm
post #1 of 1

Seems the makers really want to force the purchase of the whole system and so don't supply any instructions with just the icing. Urgh! So would anyone who has had some experience with it pleeeeze offer a little insight into the product. My specific questions: How long does it take to set up and dry? If you just use a regular smaller tip ,at what thickness do you need to make lacing? How strong is it for stretching? blah blah blah ..... Any and all replies would be so appreciated!! TIA icon_biggrin.gif

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