post #1 of 3
I have a crust question. If you use shortening to make the crust can you use butter flavoring to give it a better taste?
Also if you have any tips for making pies I would appreciate it. Thanks!
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post #3 of 3
You can add butter flavor, or use butter flavored shortening also.
I do like Bijoudelanuit--half butter and half shortening always.
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