I'm thinking no, but just in case someone has another genius answer - can you put royal icing decorations in the refrigerator? I'm thinking it will break apart when it comes to room temp, but thought I'd ask!
I thought they were supposed to be loosely covered- not airtight. What have I got Royal confused with? I have a lot of flowers that I made about 2 months ago in covered containers that are not "sealed". Will they be OK?
That's the way I have always stored them.. In pizza boxes is the easiest; they are just the right height, and food safe, and can be stacked easily for organization..(you can purchase new/unsed pizza boxes 
) I have some RI decorations that I have had for years.. literally. I use them on dummy cakes when they get that old , but they are still good... They do need to breathe, imho, as moisture can build up in the airtight containers. They don't like light either, as the color can fade.. hth
I have some old decorations hanging around in a little bowl that are just as fresh as the day they were made...something like last October...but I wouldn't use them, my daughter sneaks into them every once in a while (when she thinks I am not peeking!) hehe
I know that there's no need to put them in the refrigerator, but I'm thinking if you use them on a decorated cake that needs to be refrigerated - is that ok?
Quote by @%username% on %date%
%body%