OK, I'm an idiot! Yesterday I had 7 cakes to get baked off, including a cake in the 3D ball pan set. I let the cakes cool in the pan as I normally do (pound cake, so I didn't want it to dry out), but then kept them in the pans to chill in the fridge overnight. Now I can't get the cakes out, they are stuck firm! Any tips on how to get these things out without destroying the cakes? HELP!!!!!!!!!!!!!!!
Not sure... But...in regular pans you can heat them back up on an eye on the stove... Don't know if it will work with the ball pan, but it's worth a try.
Good luck!
Pat
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