I've been looking at doing fondant basketweave and ran into something interesting. These are actually texture mats for clay and pottery but say the are made of flexable plastic. They come in different sizes and I wonder how easy they are to cut. I thought maybe I could cut them to the size I need roll the fondant on it.Trim the excess overhang off and put it on the cake and then peel the mat off. Kind of like you do on chocolate transfers. http://www.continentalclay.com/detail.php?cat_id=398&sub_categoryID=33&PID=1227 I wonder how flexable they are?