I have a friend looking for a recipe for white chocolate buttercream. Any help would be greatly appreciated. Thanks!

Hi here is the recipe from Lindy Smith. I have made it and its easy and Yummy too.

INGREDIENTS:-

115g (4 oz) White Chocolate
115g (4oz) Unsalted (sweet) butter
225g (8oz) powdered Sugar

METHOD:-

Melt the chcoclate in a bowl over hot water and leave to cool slightly. Soften the butter and beat in the sugar, and then beat in the chocolate.

HTH.

I just posted about this in another thread!
I add 6oz of melted, cooled white chocolate + 1 extra teaspoon to my regular BC recipe (one batch).
It tastes great!