I wonder how many of us are on here....
Anyway, not too long ago I posted a topic about my wedding cake. I have been debating on whether I would make my own cake or have someone else do it. If I decide to do it, then I can make the cakes in advance and freeze them until the time to frost them. However.... I don't have a large enough freezer for this. I live an in apartment. When I have orders, I always make the cakes the day before, so I never have a problem with that.
Another problem- all the local bakeries/decorators near me do NOT customize in flavors
I always tell my "clients" that the difference between a bakery and me is #1- the prices #2- with a bakery, what you see is what you get. No customization. I'm asking for a peanut butter mousse and an Oreo Cream filling (not too hard you would think!), but no such luck.
Are there any Miami cake decorators on here that perhaps would like my business??? Please let me know....thank you!!
wgoat: I can't get into her website....it's not loading.
Still searching for Miami cake decorators
oh Barb.. I sent you her number... call her hun
I did, I left a message =)
Thank you
I think pinklesley1 is in Miami, look her up on the member list.
She is! Thank you for the heads up, tiggy!
I sent her a message =)
hey guys,
I'm not in Miami, but in Hollywood, Fl. Close enough. I would love to decorate your cake, but I don't know how to make the flavors that you want. maybe i can check in the recipes section.
Thank you all so much for your help....
This will be for a cupcake tower and a grooms cake.
Pinklesley does great work, but she doesn;t work with Butter Cream-only fondant....
Anyone else located in Miami? Or anyone know how I can search on CC for decorators in Miami??
Babarooskie, I live in Miami (actually Hialeah) and I would love to do it for u. I haven't uploaded pics on here yet but I do have them on my web..it's www.freewebs.com/kkconfections.
Ok.... now I'm freaking out even more.
My wedding just got moved up!!!
It was March 14th and now it's February 7th!!!!
I am desperate for a custom cake
Please help
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