I recently found a recipe here for a pumpkin cake using a spice mix....it was very good. Unfortunately I threw my printed copy out, and now I can't find it on the site! Can anyone help me with this?
is this it?
This sounds really good if you top it with cream cheese icing....
How about this?
1 pkg Duncan HinesÂ® Moist DeluxeÂ® Spice Cake Mix
â¢ 2 large eggs
â¢ 1 cup water
â¢ 1 cup canned pumpkin
â¢ 1 cup chopped nuts
recipe from DH website.
Thak-you for your replies, but it didn't have nuts or mayo.
I am such an idiot for throwing it away!! [/img]
I'm thinking nuts are always optional.
I just use a spice cake mix and a can of pumpkin, maybe a little extra cinnamon.
Mix together and bake. It will be wet, so you must cook it longer than you usually do or it will fall apart.
Kids love it, and they get their veg and some fiber.
And around the fall and holidays when they have the pumpkin spice creamer and the pumpkin spice pudding....
I use 1 white cake mix, the eggs called for on the box plus one, replace the water with the creamer and add in the box of pudding (and the oil called for on the box)
My oh my, oh my it is SOOO good! I have some extra pudding and some coffee creamer in the freezer so I don't have to wait a yaer