Mff Consistency Question....

Decorating By MeMo07 Updated 30 Apr 2008 , 6:13am by JoAnnB

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MeMo07 Posted 30 Apr 2008 , 2:54am
post #1 of 2

My MMF has the consistency of chewed gum almost! This is my first time to make/use anything other than Wiltons (:S) so any advice would really be appreciated. icon_smile.gif

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JoAnnB Posted 30 Apr 2008 , 6:13am
post #2 of 2

You may have added too much powdered sugar. When finished it should be very much like Wilton or any other fondant.

Take a small piece and knead in a bit of shortening and see if that helps.

For future mmf, it will usually NOT require all the powdered sugar listed in the recipe. when the dough is soft but no longer sticky, stop adding sugar.

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