I just tried making a strawberry cake with the WASC recipe. only used 1 cup water and added 1/3 cup mashed strawberries.What a flop!!!!!! the middle was sunk in. Does anyone have a recipe adding mashed strawberries but no strawberry jello because Im using the strawberry cake mix???

Well, this is a scratch recipe....but it's pretty darn good.

http://www.cakecentral.com/cake_recipe-1789-Strawberry-Cake-from-Scratch.html

I take frozen strawberries and chop them up in my food processor (would definitely work with fresh too, just haven't had access to any nice looking ones before now). Then I add those to the batter. I don't use any additional sugar however.

Two thumbs way up for this one, YUMMY!!

http://www.cakecentral.com/cake_recipe-4403-46-Strawberry-Cake.html