Does Buttercream Have To Be Refridgerated?

Decorating By jenn2128 Updated 5 Apr 2008 , 4:55am by smbegg

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jenn2128 Posted 5 Apr 2008 , 3:08am
post #1 of 2

I am going to make cupcakes for my daughters birthday party on Sunday...I am either going to make sugarshacks's BC or her BC with her method but with half butter/shortening...Do either recipe's have to be refridgerated?...I plan on making it tomorrow for a 10am party...

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smbegg Posted 5 Apr 2008 , 4:55am
post #2 of 2

NO the sugar content is high enough. Even if you use milk, it will be fine. I would store any extras in the fridge for later use. It lasts a week or two. Just rewhip.


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