do you gus make your own or do you but it at the store?
I make my own
1/4 cup butter (melt)
5 cup Marshmallows (stir into melted butter and melt over low heat)
1/4 tsp Vanilla (remove marshmallow mixture from heat and stir in vanilla)
5 cup rice krispies (stire into marshmallow mixture after vanilla is mixed in)
Put into buttered pan. I like to let mine cool in the pan for about 15-20 mins and then while still a little warm turn them over onto a parchment covered cookie sheet or onto a cutting board to finish cooling. This way they come out easily and stay shaped.
If you are making them to form then I form while still warm, may have to let set up a little bit in order to mold well but I don't let them get really hard personally.
Duplicate post, please see other for additional answers