post #1 of 4
I'm so tired of making a nice cake and having the frosting just seep into the cardboard cake rounds.. any ideas on what to use other than cardboard that I can just leave with the cake when I drop it off?? that way I don't have to chase down any plates....
Wendy
3
replies
post #2 of 4
Cover your cardboards with Fanci Foil or foil wrapping paper or regular wrapping paper and then covered with clear contact paper .
post #3 of 4
Do they sell waxed boards where you buy your supplies? That's what I use, when I want to give a cake on a plain board.
Theresa
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