Cookie Lovers ?????

Decorating By connie1220 Updated 26 Oct 2007 , 10:51pm by leily

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connie1220 Posted 26 Oct 2007 , 5:58pm
post #1 of 3

I'm trying out Toba Garrett's glace icing and it calls for 3/8 milk and corn syrup. How much is that? I'm guessing 1/3 cup??? Am I right or does anyone know the right amount. Thanks icon_smile.gif

2 replies
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JoAnnB Posted 26 Oct 2007 , 8:38pm
post #2 of 3

3/8 is very close to 1/3. With this icing, it is relatively forgiving. If it is too thin add sugar, too thick some liquid.

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leily Posted 26 Oct 2007 , 10:51pm
post #3 of 3

3/9 reduces down to 1/3... so 3/8 is just a tad under the 1/3 c

JoAnnB is right thought.. Go with the 1/3 and if you need a little more sugar add some more.

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