Has anyone used this instead of crisco? If so how did you like the results?
Is there any buttercream recipe using this?
thank You
Kirin1

Everything you ever wanted to know about hi-ratio:
(Includes some recipes, tips & comments, where to buy and more.)

http://forum.cakecentral.com/cake-decorating-ftopict-484333-.html

Hi-Ratio B/C Recipes:

http://forum.cakecentral.com/cake-decorating-ftopicp-4766843-html

HTH