This is the cake I made for our big family Thanksgiving lunch. It's spice cake with french apple filling, cream cheese icing and all the decorations are made with MMF. This was my first time working with luster dust too, I loved it! The turkey on top was made by my husband. I had fun making this cake
That is so pretty! I love the colors of the leaves! Great job, and Happy Thanksgiving!!
What a fantastic job you did! If your family is anything like mine they will say "this is too pretty to eat"! But once you tell them the flavor and the filling, they wil be eager to dig in. Happy Thanksgiving!
Thank you!!!!!!!!!! I was nervous about the luster dust colors, cause I had to make do with what the lady had at her store... but I think the plum color looks great, it really accents the gold and green.
great job! its so cute. i love the leaves and your husband did a great job on mr. turkey
Wow that cake is awesome!
The leaves are amazing! I love how vibrant, yet elegant, they are! A job well done! I wonder if your family will have a hard time eating your creation!!
No one would cut into it--- so I just went ahead and started... so then people would eat it hahaha. The favors were awesome, my favorite combination so far!
Your color combinations are great, very "autumny". You should be proud of your hubby for helping and doing such a great job on his part too!
My husband just loves *sarcasm* to tell his friends that he is doing cake decorating with me... hahaha. I love him... LOL
Very nice job! The turkey has a rather shocked look on his face though!!
NICE!! Love your leaves!!
love the leaves on the cake, the colors are so pretty!
That is just too darn cute! Great job!
That is beautiful and the leaves are absolutely gorgeous!
You (and your DH) did a great job.
Your cake is just so cute! Beautiful colors, and I love the leaves! You'll have a hard time topping that one next year.
Your cake is beautiful, I can't over the fact your hubby helped out! Mine dissapears when I start baking, well until he thinks he can taste test.
Just stunning!!! Could you share the recipe for the filling? It sounds delish!!!