Crusting Cream Cheese Icing ?

Decorating By chocomama Updated 12 Aug 2007 , 3:47am by Parable

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chocomama Posted 8 Aug 2007 , 1:59pm
post #1 of 6

Can I actually decorate with it or is it just to be used as an icing and then use BC to decorate on top?

5 replies
vdrsolo Cake Central Cake Decorator Profile
vdrsolo Posted 8 Aug 2007 , 2:04pm
post #2 of 6

You can do basic borders with it, if it is too soft, add more powdered sugar after icing the cake. For roses, though, I prefer to use regular buttercream.

ape Cake Central Cake Decorator Profile
ape Posted 8 Aug 2007 , 2:06pm
post #3 of 6

I have decorated with it with no problem. Stars, reg type stuff no problem. Anything that would require something stiffer, I agree with vdrsolo...use buttercream.

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chocomama Posted 8 Aug 2007 , 2:50pm
post #4 of 6

Great, thanks!

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chocomama Posted 12 Aug 2007 , 3:10am
post #5 of 6

This has to stay refridgerated, right?

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Parable Posted 12 Aug 2007 , 3:47am
post #6 of 6
Quote:
Originally Posted by chocomama

This has to stay refridgerated, right?




I do!

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