How Much Longer Should This Bake???

Decorating By kymscakes Updated 23 Sep 2006 , 4:34pm by karateka

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kymscakes Posted 23 Sep 2006 , 4:29pm
post #1 of 2

I have a 12"x12" in the oven with a double batch of chocolate batter, I will admit the pan was about 2/3 full. I feel like it is taking forever. The oven is at 325 and it has been in for about 45 minutes, any ideas on how long this will go?

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karateka Posted 23 Sep 2006 , 4:34pm
post #2 of 2

Seems to me it should be out soon. Keep checking it about every 7 minutes or so.

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