I was wondering if anyone knows how to make the filling for the may west cakes or something similar.

Thanks

ok I hate to do this but i'm giving myself a bump

Well, I'm not Canadian, and I don't speak French, but I found the following, which might be helpful (again, not speaking French, I'm not sure): http://www.recettes.qc.ca/forum/message.php?id=200849&categorie=2&page=1

Also, I gather that the May West cake is similar to a Twinkie, so you might want to try a copycat Twinkie filling (those are all over the place). HTH