I am in search of an Easy Kahlua filling recipe for a chocolate cake.I have Kahlua liquer on hand already and would like to use that as I don't have any Kahlua flavoring.Something like a mousse etc.I really don't want a recipe that requires 3 hours of boiling and expensive ingredients.an anyone help?? PM if you have one!!

Thanks to all!!!

I worked at a Bakery called the "Virtuous Woman Bakery" in NJ and they specialize in Sweet potatoe pies and cheesecakes and also the Kahlua Bundt cake. I know that she made the cake and put some Kahlua in there and also in the icing. It was a regular buttercream icing (you can go to Wilton.com for a recipe or Martha Stewart.com for icing) and then she added the Kahlua liquor in it and whipped up some more to corporate it. Of course I don't have her secret recipe but I made many of those cakes. I would frost the whole bundt cake with it (even insdie the hole) and it was delicious.

Ah... yes the Kahlua filling saga!! I ended up filling the cake with Kahlua flavored Buttercream and it turned out great!! The customer really loved it!!Thanks for your comments.


Laurel

It is so interesting that you posted a question about kalhua fillings. I just posted a Kalhua rapberr cream filling on this site. It's simple to make and yummy.

I am new to this board and when I saw Kahlua I had to post. I use it in my recipe when I make tiramisu.

So for the Kaluha filling.. how much did you use? Does it becaome really thin? I am trying to make my own wedding cake and I'm in search for unusual tasty fillings and cakes!