Frostin Pride

Decorating By pastrymom Updated 2 May 2005 , 8:09pm by TamiAZ

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pastrymom Posted 2 May 2005 , 8:06pm
post #1 of 2

Does anyone know how Frostin Pride would taste if I tried to flavor it? Would I use extract, oil or juice? I was thinking of trying the champagne cake for my friends 30th birthday. She loves Daisys and I don't want to color the frosting, I want it white. I was thinking of making the frosting flavor orange and get some kind of orange filling. Sort of like a Mamosa. Help Please.

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TamiAZ Posted 2 May 2005 , 8:09pm
post #2 of 2

I've added lemon curd to Pastry Pride (made by the same people) and it was awesome!! I used it as a filling..

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