I'd like to try the royal icing for writing but really can't use a whole recipe right now (just no time!!!) and don't want to just throw it all away....

Can I freeze it in a bowl, if so, for how long will it stay good for?

Thanks!

i usually keep mine in a grease free airtight container its usually good for 2 weeks just mix it again before you use it...for writing i find piping gel of thin buttercream works really well...hth

Thanks Erlyns - I feel sooo stupid, but I'm just so new to this


Do you keep yours in the frig or freezer or just at room temp?

Thanks again!

for ri i keep at room temp in a cupbord.... for buttercream i usually freeze dont feel stupid the more you ask the more you learn especially with such a helpful website youll keep learning as i do!

You can make a quarter or half batch of RI. I do that when I need just a little bit.