Does anyone have any info on making and decoratin cookie bouques?
I really want to start doing them

You need to use a good cut-out cookie dough recipe a cookie icing that dries hard. I have lots of success with this one.

Cookie recipe(You can double this if you want)
1/2 cup crisco
1/4 cup imperial margerine
2 eggs
1/2 tsp vanilla
1/2 tsp almond flavoring
2 1/2 cups flour
1 tsp baking powder
1 tsp salt
Mix together. Chill dough for about an hour...roll and cut out.

Icing
3 egg whites
1/2 tsp cream of tartar
3 3/4 powdered sugar
Beat on high for 7 minutes
Can be thinned down with water.

Also...antonia74 has a good cookie tutorial.

here is a link.

http://www.bhg.com/bhg/story.jhtml?storyid=/templatedata/bhg/story/data/15281.xml

You can also attach sticks with candy melts.

Traci,
Thanks for the post on the cookie dough recipe...on the icing is that 3 3/4 cup of powdered sugar???

yes...I must have been typing too fast!

the no fail cookie recipe is great!