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How To Get Perfectly Smooth Buttercream Icing
By tutugirl
Commonly referred to as the 'Viva Paper Towel Method,' this tutorial shows you the step-by-step process of how to achieve perfectly...
How To Lift & Stack Cakes Without Damage
By laurapoopie
After you've spent so much time smoothing your icing to get it perfect the last thing you want is to ruin it when you stack your cake....
The Melvira Method for Quick & Easy Smooth Buttercream
By Melvira
Nothing looks as professional as a perfectly smooth buttercream cake. Unfortunately that is usually easier said than done, until now....
Save Time Carving A Spiral Cake
By Overboard
Somthing I realized when carving my first spiral was that I didn’t need an extra cake to make the road. The piece I carved out of my...
The *Original* WASC cake recipe
By kakeladi
The famous White Almond Sour Cream Cake WASC is a favorite in the Cake Central community. Here it is explained in detail how to...
Sugarshack's Buttercream Icing
By sugarshack
Beloved as a favorite recipe on CakeCentral.com, Sugarshackâs Buttercream Icing is revered for it's great flavor and ease of use...
NFSC - No Fail Sugar Cookie Recipe
By Jackie
This cookie meets all the criteria for the perfect rolled cookie to decorate; it holds it's shape, tastes delicious, and is easy to make....
Forgot To Add Oil To The Cake - Now What??
Decorating By candygirl Updated 24 Apr 2014 , 5:40pm by Elpida
What Does 3/4 Teaspoon Equal To? Help Please!!!!!
Decorating By htwiddy Updated 5 Aug 2018 , 12:11am by peachcake
Se Puede Refrigerar Mezcla De Cake Sobrante?
Español By CakeDesigns Updated 16 Apr 2010 , 9:16pm by mariahuertas
Cake Central at the Oklahoma State Sugar Art Show!
By graceheer
On September 27, the Cake Central team packed our bags and flew to Tulsa to attend one of the country’s most anticipated cake...