Dreamcatcher Cake Tutorial



Vanessa from Cake Style teaches you to make a dream catcher cake with Swiss meringue buttercream. This cake is entirely buttercream, including the piped feathers.

She walks you through: 

  • cake assembly
  • crumb coating
  • smooth striped icing 
  • "tie died" look top icing
  • piping the dreamcatcher pattern and feathers

Materials

  • 7" round cake
  • Swiss Meringue Buttercream
  • Gel color, teal, electric pink, electric orange, electric purple, sky blue, lemon yellow
  • 7" round cake board
  • 12" x 16" cake board covered in fondant
  • Piping bags
  • Paper towels
  • Couplers
  • Piping tips # 3, 51, 12
  • Icing spatulas
  • Bench scraper
  • 20mm round cookie cutter

Video By Cake Style