Cake Central › JuliaMUsher's profile
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|All About Me
||Julia is a celebrated pastry chef, food writer, and food stylist whose work, both written and edible, has appeared in Vera Wang on Weddings, Bon Appetit, Fine Cooking, Better Homes and Gardens, Mary Engelbreit's Home Companion, Gastronomica, and nearly every national bridal magazine. Julia is Contributing Editor at Dessert Professional, a 2008 James Beard Foundation Journalism Awards finalist, and an entertaining and party planning consultant for St. Louis AT HOME magazine. When not baking, Julia serves as President-Elect of the International Association of Culinary Professionals. She is also a founding member of the St. Louis chapter of Les Dames d' Escoffier International and a three-time President of the St. Louis Culinary Society. Julia's first book, Cookie Swap: Creative Treats to Share Throughout the Year (2009), is currently in its ninth printing and was the winner of three prestigious Cordon d' Or Cookbook Awards. Her second book, Ultimate Cookies, released in late 2011 and has been endorsed by celebrity cake designers Kerry Vincent and Colette Peters. Julia happily divides her time between St. Louis, Missouri and Stonington, Maine.
||Freelance food writer and stylist
||Making beautiful things!
JuliaMUsher's Recent Activity
Help Bring TruColor All-Natural Colors into Commercial Production
JuliaMUsher posted in this thread in Cake Decorating 4/9/14 at 8:24pm | 0 replies | 139 views
Cricut or Silhouette cutting machines
JuliaMUsher posted in this thread in Cake Decorating 11/22/13 at 6:28pm | 27 replies | 2192 views
Is it allowed to share your website? Thank you for any help
JuliaMUsher posted in this thread in Cookies! 4/2/13 at 10:58am | 13 replies | 600 views
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