When you purchase a digital subscription to Cake Central Magazine, you will get an instant and automatic download of the most recent issue.
First time EVER-gumpaste flowers! The bottom cake was a triple layer vanilla bean rum with strawberry, banana buttercream & the top tier was the same but a quad layer.
Pink and Black Fondant covered triple layered vanilla cake with cheescake and strawberry filling.
Vanilla Bean Cake with fresh strawberry whipped filling and fresh whipped frosting
Chocolate Two Tier cake with Strawberry preserve and buttercream filling covered in Vanilla Fondant. All fondant trim and decorations. MOM is made of Black Fondant Letters and covered in black sanding sugar
(if this is a private computer)
Yes please, register now!