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Different buttercream flowers with leaves covering cake for a birthday girl.
I have had this cake done in November 2014 for Anna Smith Photography out of Dallas for a photo shoot on Miami Beach. This is by far my favorite cake because it has all the elements I love and also love to do in cake decorating...my favorite color blue, pearls, sugar flowers, the beach, soft and feminine ruffles.
Made this cake for a Mini Mouse Farmer Girl theme birthday party. Cake does not have the mouse ears cowboy hat topper. Hand painting cow spots and some grass area; bottom wood covered tier is Styrofoam.
Cake done for a rustic chic wedding photo shoot. Bottom cake an organic chocolate cake filled with Earl Grey buttercream, top cake pink lemonade cake filled with organic raspberry buttercream. Birchwood was stenciled and all flowers handmade gumpaste flowers. Photograph: J Rosa Photography
Ruffled sugar peonies with fern and berries adorning a marbled fondant cake which was embellished with gold.
I created this cake to try a few techniques of the angled ruffled, the piping between the applique and for a place to put the magnolia I made sometime ago.
Cake for an 8th Anniversary in buttercream and covered with buttercream flowers. Coconut cake filled with pineapple and pina colada buttercream.
A cake I made for a 13th birthday black and white theme party. The birthday girl did not want a flower just the cake. Before delivery I added a rose and took pictures to see the effect. I personally love it!
The Birchwood pattern was created using a stencil by Evil Cake Genius. Love it! I paneled the cake. Succulents and flowers made with gumpaste. Couple loved the cake. The cake stand was Styrofoam covered with fondant and sculptured to look like wood stump.
Cake covered in fondant and decorated with gold sequence and mock smocking patterns with wafer paper flowers and gold wafer paper leaves. Cake for a 50th birthday.
Bride gave me a photograph of a cake she liked, however, she wanted it designed with her colors and in ivory. Cake was vanilla rum filled with guava and SMBC. I crumb coated cake with chocolate ganache then covered with fondant. I bought a new camera lens, 50mm, and I am amazed the difference it makes. I have been spending the time to get to know my camera better because it is so hard to get professional photographs of your cakes from the photographers. I am willing to pay for them.
My first attempt at Maggie Austin's stain glass decorating technique.
Made cake for a customer's daughter who was turning 13. Had a short time to come up with something. Vanilla cake filled with almond buttercream and apricot.
I created this cake design to try out two stencils I purchased from Evil Cake Genius. I just love the stripe mesh stencil. Their mesh stencils are super! The top cake representing the groom, at the wedding he is just there yet he is head of his household. The remaining tiers represent the bride; that day it's mostly about her.I want to add some flowers for bouquet.
This cake I made for a client for their second little girl.
Made this cake for one of my all time favorite bride. It has lace on the tiers but can't be seen that well. I later learned that it's best to bake the lace twice.
I used for the flowers the colors of the wedding. I got the gears cutter from my local cake supplies store. I use Faye Cahill style of making the roses.
Red velvet Cake
Wedding cake in buttercream and a fondant (quilted layer) foam spacer. My first attempt at making the large roses. Tiers are : 8-inch round, 6-inch round and 4-inch round. Used Adobe Lightroom to cast dark shadow in background.
Square cakes tiered, covered with fondant and decorated with frosting sheet (Wilton), fondant bow and cut-out fondant shoes.
Tiered cake for a lady who just loves the bling.
Fondant cake decorated with fondant bow, broach and fondant diamonds (8-inch round cake).
Buttercream cake covered with frosting sheet (Wilton) and decorated with fondant bow with a broach in center (9-inch cake)
Wedding cake for a client covered with fondant and decorated with piiping, and quilted patterns. Size of cakes: 10-8-6-4.
I made cake from a picture the mother of birthday girl gave me. Crown made using gumpaste and glam stones to decorate. Airbrushed gold and gold sheen. Cakes are choclate and vanilla bean filled with French vanilla buttercream and cheesecake mousse.
Gumpaste open peonies
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