cakesbyRegina
Tuba Cake
1/2 sheet chocolate covered in butter cream. Image of tuba was put on cake with pin poke method. I used No. 3 tip to fill in the backside of the tuba and a viva papertowl & my fondant smoother to flatten and smooth the icing. I used No. 3 tip to pipe all the finger keys to make them stand out from the base. The bowties were copies from someone on cc.