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This is a wasc (with no almond, per the bride) and raspberry filling with buttercream icing. Flowers are fresh.
Made for a young lady graduating from high school who absolutely loves winnie the pooh. Buttercream cake. All details made from fondant with tylose added.
This was made for a girl who has been a swimmer through high school. Cake covered in buttercream. Details in fondant with tylose.
Chocolate cake with hershey syrup frosting and chocolate glaze. Cap and diploma made of gumpaste.
Chocolate cake with hershey syrup frosting with chocolate glaze.
Buttercream with gumpaste bow/fondant accents. Bow made after watching Sharon's "Boxes and Bows."
This cake was requested by a lady in my church. I was so thrilled with the smoothness of the icing and my corners/edges (thank you Sugarshack), but less than ecstatic about the overall design. But, the birthday lady like it.
This was for a bride-to-be friend whose colors are red, black and silver. This would have been totally impossible if not for the incredibly awesome sugarshack DVD "Boxes and Bows." Thank you Sharon.
Car is wasc with strawberry cream filling covered in MFF. Royal icing used for flame details. "Road" base was carrot cake with cream cheese frosting.
Choc cake with raspberry filling (yum!). BC frosting with chocolate transfer buildings and superman "s." Batman was a toy and spiderman was a candle.
This cake was made for our pastor's birthday. He loves to hunt. When he does he takes his Bible/books to study. The story behind this tree is a recent hunting trip where he only had 3 rounds of ammo (thought he had more). He fired all three and still missed the deer. I have the deer running away (into the trees) as I wasn't quite sure I could accomplish making the whole deer and keeping him upright. The decorations are mostly edible. Deer stand is made of fondant and dowel rods and large tree behind stand is royal icing over straws/wires. Remaining decorations are fondant/royal icing/piping gel. Much inspiration was gained from CC.
This cake topper was made using Aine2's tutorial. Thank you Aine2. I have never been happier with a cake. I just fell in love with this little snow family. The cake is strawberry iced in bc.
WASC with lemon pudding filling covered in bc. All decorations are bc. As always, my inspiration came from many of the cakes here on CC.
This was a lemon cake with lemon pudding filling and buttercream. All decorations made from gumpaste. Water is piping gel. Thank you to mijogean for your inspiration.
This was for my son's 5th b-day. It is chocolate covered in bc with fondant accents. Spiderman is a candle. I attempted him out of fondant but was making him way too big and too heavy (then he broke). The kids loved it.
WASC covered in bc with gumpaste bow.
This was made for a lady who loves to cook. WASC with raspberry bc filling covered in fondant. Accessories are all gumpaste. Cake measures 6 x 6 in. Thank you to janey105 and plarson_us for their inspiration.
This was a carrot cake with cream cheese frosting. Gumpaste bow and pearls used as decorations.
This cake was created as a centerpiece for a ladies' brunch my church was having. It is a strawberry cake with cream cheese frosting covered in fondant. The basket of RI. All other decorations are gumpaste. Thank you "sarsi" for the inspiration and help with the watering can.
My dad asked me to make my "double chocolate" cake (as he calls it) for two of his coworkers who graduated from graduate school. It is a chocolate cake with a chocolate truffle filling/icing and a few chocolate covered strawberries on top.
This was for a young lady who graduated from college. Cap/tassel/diploma were made from fondant with gum-tex added.
This cake was inspired by DianeLM, one of my cakecentral heroes. It was for a friend's shower. Buttercream with fondant accents. 10 and 6 inch.
This was a graduation cake to celebrate the college graduation of 9 individuals who went on a medical missions trip with us last summer to Peru. It was inspired by cakesbyAllison. It is a 6/8/12 inch. 6 and 12 inch are chocolate. 8 inch is WASC. All covered in buttercream with fondant cap and diploma.
This cake was inspired by sugarshack, but unfortunately my attempt at brown fondant was a disaster that was a crumbly mess. So I had to switch plans. This was my first 3 tiered cake. Sugarshack's flawless fondant dvd was invaluable in doing this cake. I only wish I had her stacking dvd before doing this cake.
This was for a friend who found the poodle part of the cake on another site. But that poodle had marshmallows for the fur and frankly was not attractive, so I modified it. It was for a welcome home puppy party. My friend loved it, and I thought it turned out cuter than I expected. Sheet cake is WASC with b/c and poodle is chocolate covered in fondant, decorated with bc. Bones are fondant.
This was inspired by tripletmom. The sombrero gave me fits, as I don't have the miniwonder mold pan and struggled figuring out how to get it the right shape. Iced in buttercream and all accents are fondant.
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