maplesweddingcakes
maplesweddingcakes
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maplesweddingcakes

maplesweddingcakes's Cake Photos view more

  • Latte' and Cream I took this pattern from a piece of china.  I then created the chocolate scroll pattern on the liter layers...
  • Wedgewood White I love wedgewood china.  That was the inspiration for this cake.  I wanted a cake that screamed sophistication and elegance....
  • Gold Sparkles The bride wanted a gold sparkly cake.  So, I did all the piping work in a dark ivory and while...
  • Chocolate Stripes This cake was such a challenge.  The cake is buttercream and the ribbons are made from chocolate fondant.
  • Serenity This cake was inspired by one of my favorite designers April Reed.  She is incredible.  I love the shape and...
  • Blue Stipes and Stylized Poppies I love putting ribbons on cakes.  However, I wanted to use all edible materials instead of textiles.  This is what...