When you purchase a digital subscription to Cake Central Magazine, you will get an instant and automatic download of the most recent issue.
My first attempt at a "whimsical", "topsy-turvy" cake. It was an enormous hit! Layers 2 and 4 are stryofoam drums. All tiers are iced in BC with Fondant accents. I'd love to hear your thoughts. The theme of the party was a "Creative Black and White Tie Dance".
(if this is a private computer)
Yes please, register now!