Yayaism's Cake Central Gallery

Camouflage Cake

This was done for a friend's son that just joined the military. All buttercream icing over alternating layers of chocolate and strawberry cake. The camo colors were piped with a tip 12 and thin consistency icing, then smoothed.

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Yayaism

Bridal Shower Cake

A friend asked me to make a cake for a bridal shower she was giving. The bride's colors were bright pink and orange with a floral motif. The bottom tier is a 10" half white/ half chocolate and the top is a 6" with alternating layers of white and chocolate. All BC icing and my first time doing basketweave.

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Birthday Cake

A birthday cake for one of my coworkers. I was a 10 inch white cake with all buttercream icing.

Yayaism

Stainglassangelcake.jpg

This was my first attempt at a "stained glass" effect. I used a mixture of colored corn syrup and piping gel to fill in the angel design.

Yayaism

Beermug.jpg

A beer mug I made for a young man's 21st birthday. All buttercream except the handle (made from molded fondant).

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Momsday.jpg

For my mom on Mother's Day...my attempt at the Wilton Majestic Roses design. All buttercream icing.

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Jamesbday.jpg

This was a quickie I did for a close friend's boyfriend. All buttercream icing. First time trying the lace look.

Yayaism

My Wedding Cake!! (Also My 1St)

For my 07/07/07 wedding. This was my very first wedding cake. It was 14, 12, 8, 6 with the 14" being a dummy cake. There were so many little things that went wrong. The wedding ceremony started 30 minutes late because they had to pry me (the bride) away from the cake!!! Our minister, who was watching while I was finishing the cake, incorporated our cake into our vows! I may post all of the details in the forum later :)

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Cherry Pie Groom's Cake

This is one of 2 cherry pie chocolate cakes that I made for our wedding 07/07/07. A special THANK YOU to simplyelegant for the inspiration and instructions!!

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Birthday Cake

I made this cake for my nephews 9th birthday. It was a white cake with chocolate icing, and the writing and border are done in BC.

Yayaism

My Frog Prince :)

lol here's froggy up close and personal!

Yayaism

My Bridal Shower Cake

My mother always told me ," You gotta kiss a lot of frogs before you find your prince" , so I HAD to find a way to put a froggy on my shower cake! :) I'm going to post a close up pic of him (he's on the lower right corner in this pic).

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Yayaism

Wilton Course 1 Final

My final exam cake!! Oh man my roses were terrible! One of my class mates was nice enough to make a couple for me (the dark pink), and my instructor made the center one. If not for them it would have taken me all day to get 7decent roses. Back to the practice board lol. This was a butter cake with apricot filling and BC icing.

Yayaism

My 1St Cake From Wilton Course 1

YAY!! Here's my first cake from class. I'm having way too much fun. Our instructor. Rhonda, is awesome. Not only is she highly skilled, she is also a lot of fun. I can't wait for next week's class. BRING IN THE CLOWNS!!

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Mother's Day

Here's my latest cake. Chocolate with strawberry filling..BC icing that gave me fits!! I have a brand new respect to those that can do nice sharp CORNERS!! I did learn a lot about repairing boo boos, icing consistency and late night decorating :)...so it wasn't a complete disaster lol!

Yayaism

My 4Th Practice Cake

This is WASC with chocolate filling and BC icing. Still practicing the basics: torting, filling, smoothing and piping. My new lesson for this cake was the roses.

Yayaism

For My Sister's Anniversary.

More practice....this was made using the WASC recipe (which everyone loved) and buttercream dream.

Yayaism

Practice Cake

Piping practice cake.

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My 1St Attempt At A "pro" Cake.

I've dabbled in decorating, but this is my 1st time trying to make a professional looking cake. The 6" top is filled with strawberry filling, but the 8" cracked badly, so I had to skip filling it as I had planned. The icing is BC from the Wilton mix for the base and the pre-mixed tub for the piping. I really learned a lot and had tons of fun making this cake for my family's Easter dinner.

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