Whether you refer to the technique as Japanese roll cake or joconde imprime cake, this easy technique of inlaying designs in a thin layer of batter is taking the baking world by storm. While we used a simple flower pattern here you can use any pattern or draw your own to create a beautiful and delicious roll cake. Sponge cake has never been more beautiful!

Click here for the Vanilla Sponge Cake recipe:
http://s.wilton.com/1qrdkZY

Click here for the instructions on all the cakes featured: http://s.wilton.com/1tvaxEF