Questions About Pulled And Blown Sugar.
Sugar Work By Sory Updated 21 Oct 2005 , 10:53pm by copperppot
Hello.. ladies!!
I was reading all your posts and some of you were explaining part of the process to work with this beautiful art. Is it okay to get some instructions? I also would like to ask a few questions.
Can anyone help me please!!
1). Are this peaces edable? If not: What recipe can I use to make them edable?
2). Can they be store in the refrigerator?
3)And, a member of this nice forum, which I love said if using regular sugar clean the impurities, what do you mean by that?
Thank you very much in advance, for any inconvinient.
Bye-bye!
Sory.
Just answered your questions on the sugar bubble thread..lol
sorry...look there..ok?
I also pmed them to you.
Yeah they are edible. a word of warning here though. If you use Isomalt it don't digest to well if you know what I mean.
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